Healthy Breakfast | Uncategorized | 12665
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paratha is best in breakfast , if you want to make it healthy then try this,
ingredients: 1 cup wheat flour, 1/4 cup besan, 1 cup chopped methi ki bhaji (fenugreek leaves ) , 1/2 tbsp cumin seeds, 1/2 tbsp green chilli paste, 1/2 tbsp red chilli powder, 2 tbsp curd, 1/2 tbsp oil , 1 tbsp salt.
instructions: Add all ingredients into a bowl and add some water to make soft dough . Cover the dough with a soft cloth and keep aside for 20 min.
After 20 min take that dough and make some medium sized balls.
After that take a rolling board and makes round shape like chapati with a roller.
Heat the tava on medium flame and place the paratha over it and put some oil on it . Cook until it light brown on both side.
Now the paratha is ready to serve.
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Naseema begum
Nice paratha
👌